"come dine with me" in Gibraltar

its no ordinary dinner, really. not because of the food, nor of the ambiance, nor of who our guests were but because we want to see the extraordinary in the ordinary. the mister whipped up his own recipe of moussaka which he promptly called "its not moussaka", his own french onion soup as well as dessert which was chocolate creme brulee. now the sugar on top was a bit thicker than normal but i assure you it was all a labor of 100% love.to complement his food, i came up with a very simple table setting thats high on impact but low on pricing ;) (1) dinner plates, BHS £4/each
(2) lime green salad plates, IKEA, forgot the price
(3) white soup bowls, BIA, £1.30/each
(4) drinking glasses, IKEA, 2.40euros/each
(5) wine glasses and champagne flutes, Saverland, .65p/each
(6) polka dot table napkins, clearanced at BHS, £4 for 4
(7) ecru placemats, Tex HomeTextile, 2euros for a set of 2
(8) blue flagon, IKEA, forgot the price
(9) blue earthenware jar by Joan Ives, flea market find, 5euros
(10)glass vase, Morrisons, clearanced at .49p
(11)pearl seed branches, carboot find, .50p each stem
(12)stainless steel napkin rings, thrift shop find, £2 for a set of 6
(13)cutlery, BIA, £24 for a set of 16 (spoons, forks, knives, teaspoons)